Ground beef and potatoes make a classic combo that is likely to impress the whole family when it comes to a fulfilling dinner that is quick and easy to prepare.
The exciting duo serves as the basis for many delectable recipes, ranging from savory skillet dishes to cozy casseroles.
It combines the hearty, starchy goodness of potatoes with the powerful, delicious flavors of seasoned ground beef, making it ideal for busy weeknights or romantic weekend dinners.
Prepare to enjoy a dish that is both adaptable and delicious, suitable for any occasion and sure to become a family favorite.
INGREDIENTS:
4-5 potatoes
Season with: thyme, olive oil, salt, pepper, sweet paprika.
Bake at 180°C/356°F for 20 minutes.
1 onion
500g ground beef
2 tbsp unsalted butter
Season with: salt, black pepper, garlic powder, dried thyme.
2 tomatoes (optional)
7 oz / 200 g cheese
