Looking for a quick and delicious way to add more veggies to your meals? This easy vegetable patties recipe is just what you need!
Packed with nutritious ingredients and bursting with flavor, these patties are simple to make and perfect for any time of day.
Whether you’re looking for a satisfying snack, a meatless meal, or a tasty side dish, these veggie patties are sure to hit the spot.
Let’s dive into how you can make these hearty and healthy bites in no time!
Ingredients:
-Makhan (Butter) 1 & ½ tbs
-Lehsan (Garlic) chopped 1 tsp
-Gajar (Carrot) chopped ¼ Cup
-Shimla mirch (Capsicum) chopped ¼ Cup
-Bund gobhi (Cabbage) chopped 1 Cup
-Safed mirch powder (White pepper powder) ¼ tsp or to taste
-Kali mirch (Black pepper) crushed ¼ tsp or to taste
-Chicken powder ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Hara pyaz (Green onion) leaves chopped ¼ Cup
Assembling:
-Maida (All-purpose flour) 2 Tbs
-Pani (Water) 1-2 tbs or as required
-Samosa patti 10-12
-BBQ sauce 1 tbs
-Mozzarella cheese grated 1-2 tbs
-Cooked vegetables
-Anday (Eggs) 2
-Namak (Salt) ½ tsp or to taste
-Safed mirch powder (White pepper powder) ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Mozzarella cheese grated 1-2 tbs
-Maida (All-purpose flour) 1 Cup or as required
-Bread crumbs 1 Cup or as required
-Oil for frying
Directions:
-In wok,add butter and let it melt.
-Add garlic and fry until light golden.
-Add carrot and capsicum,mix well and cook for 2 minutes.
-Add cabbage,mix well and cook for a minute.
-Add white pepper powder,black pepper crushed,chicken powder,salt and mix well.
-Add green onion,mix well & let it cool.
For Coleslaw:
-In bowl,add cream,mayonnaise,black pepper crushed,white pepper powder,salt and whisk well.
-Add cabbage and give it a good mix.
-Refrigerate for 30 minutes.
Assembling:
-In all-purpose flour,add water and mix well to make a paste & set aside.
-Take two samosa patti,place one samosa patti horizontally,apply all-purpose flour paste then place second samosa patti vertically over first one,it will make plus (+) sign.
-Add and spread BBQ sauce,add mozzarella cheese,cooked vegetables in the center and fold the top side so that it covers the filling.
-Apply all-purpose flour paste and fold all sides to make a square box.
-Make sure that all sides are properly sealed and prepare the remaining box patties similarly.
-In eggs,add salt,white pepper powder,black pepper powder,mozzarella cheese and whisk well.
-Now coat prepared box patties in all-purpose flour,dip into beaten eggs then coat in bread crumbs and again dip into beaten eggs then coat in bread crumbs.
-In frying pan,heat oil and fry box patties from both sides until golden brown.
-Serve with tomato ketchup.
