Fresh fruit salad is the perfect way to add a burst of color and flavor to your day!
Whether you’re looking for a quick snack, a healthy side dish, or a refreshing dessert, a bowl of juicy, vibrant fruit is always a good idea.
With this easy recipe, you can mix and match your favorite fruits to create a delicious salad that’s as beautiful as it is tasty.
Get ready to enjoy a naturally sweet treat that’s simple to make and sure to impress!
Prep Time: 10 minutes
Ready In: 10 minutes
Yield: Serves about 4-6
1 pineapple
2 pounds strawberries
4 kiwis
1 lemon
2 tablespoons sugar or honey
1 tablespoon poppy seeds
Instructions
Prepare the fruits.
- Pineapple: Cut the pineapple into bite-sized cubes (See the cooking lesson below).
- Strawberries: Rinse them thoroughly, hull them, and cut the big strawberries into quarters, and the smaller ones in half for bite sized pieces.
- Kiwis: Peel the kiwi, then cut into bite-sized cubes.
Combine all the prepared fruit in a large mixing bowl. Squeeze the juice of one lemon over the fruit. Sprinkle the sugar and poppy seeds over and then stir gently to combine.
Chill for at least 30 minutes before serving.
